excellent house champagne
Antoine (Robuchon's top sommelier) chose a bottle of northern cote de Rhone red for us. Very elegant aroma, the finish is a little bitter but went beautifully with our dishes.
assorted breads right out of their bakery oven
three kinds of cheeses with their special breads (I still prefer to have them with bagette)
Today, we met Robuchon kingdom's Joel, phillipe and Antoine. They are unpretentious, knowledgeable
and very nice.
and very nice.
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